There are plenty of great reasons for choosing to eat and enjoy wild game meat.
In contrast to farmed meat, game meat is wild and natural, and more often locally traceable. Remarkably versatile and being both low in fat and cholesterol and high in protein, this sustainable wild meat is considered a healthier and nutritious option.
As game meat derives from wild and freely moving animals who forage for their own food and have highly active free ranging lifestyles in their natural environments, it is superbly rich in flavour and firm in texture lending itself to limitless recipes, with something to suit all palates.
By choosing British Game Alliance-assured (BGA) game meat you are supporting both ethically and sustainably sourced meat which is of the highest quality.
Game meat – a whole different animal but a wonderful way to expand your culinary horizons.